{"product_id":"wild-salt-rocks","title":"Wild Salt Rocks","description":"\u003cdiv class=\"product-block product-block--header\"\u003e\n\u003ch1 class=\"h2 product-single__title\"\u003eWild Salt Rocks\u003c\/h1\u003e\n\u003ch1\u003e🦌 \u003cstrong\u003eWild Salt Rocks: Go Wild with Flavour\u003c\/strong\u003e\n\u003c\/h1\u003e\n\u003cp\u003eFor hunters, gatherers, and flavour adventurers—\u003cstrong\u003eWild Salt Rocks\u003c\/strong\u003e is your go-to \u003cstrong\u003ewild game seasoning\u003c\/strong\u003e, designed to enhance the natural taste of venison, duck, wild pork, and other bold meats without overpowering them.\u003c\/p\u003e\n\u003cp\u003eCrafted with \u003cstrong\u003esmoked sea salt\u003c\/strong\u003e, \u003cstrong\u003ejuniper berries\u003c\/strong\u003e, \u003cstrong\u003ethyme\u003c\/strong\u003e, and \u003cstrong\u003epeppercorns\u003c\/strong\u003e, this blend is \u003cstrong\u003egarlic-free\u003c\/strong\u003e, \u003cstrong\u003eonion-free\u003c\/strong\u003e, \u003cstrong\u003echilli-free\u003c\/strong\u003e, and naturally \u003cstrong\u003eLow FODMAP\u003c\/strong\u003e, \u003cstrong\u003eGluten Free\u003c\/strong\u003e, and \u003cstrong\u003eKeto friendly\u003c\/strong\u003e. It’s subtle, aromatic, and perfectly balanced to lift—not mask—the flavour of your favourite meats.\u003c\/p\u003e\n\u003cp\u003eWhether you're cooking wild-caught venison, farmed lamb, or a fillet of salmon, Wild Salt Rocks brings \u003cstrong\u003erefined ruggedness\u003c\/strong\u003e to every dish.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e🧂 \u003cstrong\u003e1. Ingredients \u0026amp; Flavour Profile\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eSmoked Sea Salt\u003c\/strong\u003e – deep savoury crunch\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🌿 \u003cstrong\u003eJuniper Berries\u003c\/strong\u003e – fruity and piney, made for game meat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🌱 \u003cstrong\u003eThyme\u003c\/strong\u003e – herbaceous lift\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🧂 \u003cstrong\u003eBlack \u0026amp; White Peppercorns\u003c\/strong\u003e – gentle warmth and depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e✔️ \u003cstrong\u003eNo garlic, no onion, no chilli\u003c\/strong\u003e\u003cbr\u003e✔️ \u003cstrong\u003eKeto Friendly \u0026amp; Gluten Free\u003c\/strong\u003e\u003cbr\u003e✔️ \u003cstrong\u003eLow FODMAP seasoning\u003c\/strong\u003e\u003cbr\u003e✔️ \u003cstrong\u003eProudly blended in NZ\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e🥩 \u003cstrong\u003e2. Perfect For:\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eWild \u0026amp; farmed \u003cstrong\u003evenison\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDuck, goat, hare\u003c\/strong\u003e, and wild pork\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eSuper \u003c\/b\u003eon salads too\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLamb\u003c\/strong\u003e, chops, shoulder or rack\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePork belly\u003c\/strong\u003e or sausages\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAnd surprisingly good on: \u003cstrong\u003esalmon\u003c\/strong\u003e, \u003cstrong\u003echicken\u003c\/strong\u003e, \u003cstrong\u003emushrooms\u003c\/strong\u003e, \u003cstrong\u003ekumara\u003c\/strong\u003e or \u003cstrong\u003egrilled peaches\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e💬 \u003cem\u003e“Gives that rich, gamey meat just the right lift without hiding the natural flavour.”\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e🐟 \u003cstrong\u003eHow to Cook Salmon in the Air Fryer (with Wild Salt Rocks)\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003ePreheat your air fryer to \u003cstrong\u003e200°C (390°F)\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePat your salmon fillet dry, brush lightly with olive oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSeason generously with \u003cstrong\u003eWild Salt Rocks\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePlace skin-side down in the basket\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCook for \u003cstrong\u003e7–10 minutes\u003c\/strong\u003e, depending on thickness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFinish with a squeeze of lemon (optional)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e💡 \u003cem\u003eThe juniper and smoked salt elevate the richness of the salmon without overpowering.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e🔥 \u003cstrong\u003e3. Why It’s Special\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eBuilt for \u003cstrong\u003ehunters, outdoorsy cooks\u003c\/strong\u003e, and bold flavour lovers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA rare blend with \u003cstrong\u003ejuniper\u003c\/strong\u003e—a spice made for wild meats\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNo harsh heat\u003c\/strong\u003e, just clean, aromatic flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAlso perfect for everyday meals with a rustic twist\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade in \u003cstrong\u003esmall batches in NZ\u003c\/strong\u003e, so it’s fresh and flavour-packed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e🍖 \u003cstrong\u003ePro Uses\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDust over venison steaks before pan searing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMix into breadcrumb crusts for wild pork schnitzel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eStir into red wine gravies for duck or lamb\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRub on a rack of lamb or haunch of venison before roasting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSprinkle on roast mushrooms or chargrilled vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e🌲 Wild Flavour, Naturally Balanced\u003c\/h2\u003e\n\u003cp\u003eWhether you’re foraging, fishing, or just chasing something different for dinner, \u003cstrong\u003eWild Salt Rocks\u003c\/strong\u003e delivers adventurous, savoury flavour with restraint and class.\u003c\/p\u003e\n\u003cp\u003e👉 Add a jar to your spice rack and take a walk on the wild side—with every meal.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Spicecraft","offers":[{"title":"Default Title","offer_id":67993910411566,"sku":"35039","price":9.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1916\/6029\/files\/Wild_Transparent11_7.jpg?v=1794347645","url":"https:\/\/rosiesgifts.nz\/products\/wild-salt-rocks","provider":"Rosies Gifts","version":"1.0","type":"link"}